Community always connected to Israel

Aviv Fishler


Aviv Fishler, mother of three dragons and personal chef.
Graduate of Le Cordon Bleu San Francisco, Diplôme de Pâtisserie, started her career in cooking and baking in 2010 when she was selected to participate in MasterChef Israel- first season. Her recipes were published in the book, “MasterChef Recipes”. Aviv also took part in private cooking lessons with Eyal Shani and Haim Cohen, which was turned into a TV series on MakoTV.
Aviv was the executive chef and manager of Patisserie Mazarin in Tel-Aviv.

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